Barista with Food Preparation Skills (part time)

Job description

Bequest Coffee Co is looking for 1 barista part time to add to our team of people committed to the common goal of creating hospitable experiences for our guests executed with a high level of attention to detail and an eye toward quality. We have 2 locations: Mill Creek and Capitol Hill. Our ideal candidate is super friendly, self-driven, punctual, and reliable. Able to learn new skills fast and serve the customers as friendly as possible.

JOB DUTIES

1. Coffee & Beverage Preparation

• Brewing espresso-based drinks (e.g., lattes, cappuccinos, Americanos)
• Preparing drip coffee
• Making specialty drinks (e.g., matcha, flavored lattes, teas)
• Steaming milk to the correct texture and temperature
• Properly dosing, tamping, and extracting espresso shots
• Maintaining consistency in drink quality and presentation
• Understanding different coffee beans, grind sizes, and extraction times

2. Food Handling & Preparation

• Preparing and serving pastries, paninis, breakfast items, acai bowls, ensuring freshness and correct portioning
• Assembling paninis and using a panini press
• Ensuring proper handling of food according to health regulations
• Managing stock levels for food items and restocking as needed
• Keeping food display cases clean and organized

3. Customer Service & Order Taking

• Taking customer orders and processing transactions
• Providing product recommendations based on customer preferences
• Answering questions about menu items, including ingredients and dietary options
• Handling customer complaints or concerns in a professional manner
• Engaging with customers to create a welcoming atmosphere

4. Shop Maintenance & Cleaning

• Cleaning and sanitizing the espresso machine, grinders, and other equipment
• Wiping down tables, counters, and seating areas
• Washing dishes, utensils, and barista tools
• Restocking supplies like coffee beans, milk, syrups, and cups
• Sweeping and mopping floors to maintain cleanliness
• Following opening and closing procedures

5. Inventory & Stock Management

• Monitoring inventory levels for coffee, milk, syrups, and pastries
• Restocking and rotating ingredients to ensure freshness
• Reporting low stock levels to management
• Receiving and organizing new deliveries

6. Teamwork & Efficiency

• Coordinating with team members during rush hours
• Helping in other areas of the shop when needed
• Communicating effectively with the kitchen staff
• Maintaining a fast and efficient workflow

7. Adhering to Health & Safety Regulations

• Following food safety and hygiene practices
• Ensuring all beverages and food items meet quality standards
• Complying with workplace safety protocols.

QUALIFICATIONS:

- High School Diploma or Equivalent
- Previous Barista Experience
- Experience in Customer Service

- Knowledge of Coffee Brewing Methods
- Latte Art Skills (preferred but not necessary)

- Basic Food Preparation Skills (especially for handling pastries & paninis)
- Knowledge of Food Safety Regulations
- Ability to Maintain a Clean & Organized Work Area

- Friendly & Approachable Personality
- Ability to Handle Busy Rushes & Multitask
- Strong Communication Skills (
- Patience & Problem-Solving Skills
- Ability to Process Transactions Accurately

- Ability to Stand for Long Periods
- Capable of Lifting & Carrying Up to 30 lbs

- Food Handler’s Permit

- Positive attitude and team player
- Fast learner and adaptable
- Attention to detail (for making consistent drinks)
- Passion for coffee and customer service

*Salary amount range is including tips.

Job Types: Full-time, Part-time

Pay: $22.00 - $26.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid sick time
• Paid training

Shift:

• Day shift
• Morning shift

Work Location: In person

Job Types: Full-time, Part-time

Pay: $22.00 - $27.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid sick time
• Paid training

Work Location: In person