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Responsibilities:

  • Seat guests in a timely manner and ask for drink orders.
  • Prepare drinks using recipes and ingredients.
  • Prepare non-alcoholic drinks by mixing syrups and sodas.
  • Take and serve food orders from bar patrons.
  • Make recommendations for wines and other beverages to customers.
  • Handle cash transactions, credit card payments and tips from customers.
  • Track inventory of all alcoholic beverages.
  • Call for assistance from other staff members when needed to carry large orders of alcoholic beverages or VIPs who order particular bottles of wine that the establishment keeps under lock and key.

Job Type: Part-time

Pay: From $16.90 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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