Qureos

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Job Summary
We are seeking a friendly and efficient Bartender to join our dynamic hospitality team. The ideal candidate will have a passion for providing exceptional customer service, a strong knowledge of beverage preparation, and experience in fast-paced food and beverage environments. This role involves creating a welcoming atmosphere for guests, mixing drinks accurately, and ensuring compliance with food safety standards. Previous experience in fine dining, nightclubs, or banquet settings is highly desirable. The successful <PERSON> will contribute to an enjoyable guest experience while maintaining high standards of professionalism and efficiency.

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages to guests in accordance with recipes and presentation standards
  • Engage with customers to ensure a positive experience, taking orders and offering recommendations
  • Operate POS systems such as Aloha POS and Micros POS for order processing and cash handling
  • Manage multiple drink orders efficiently during busy periods using excellent time management skills
  • Maintain cleanliness and organization of the bar area, adhering to food safety and sanitation regulations
  • Restock bar supplies as needed, including garnishes, glassware, and beverages
  • Monitor guest behavior to promote responsible drinking practices
  • Collaborate with kitchen staff during events such as banquets or catering functions to ensure seamless service
  • Handle cash transactions accurately and balance cash register at shift end

Skills

  • Proficiency in POS systems including Aloha POS and Micros POS
  • Strong customer service skills with the ability to engage guests professionally
  • Experience in food handling, food safety, and beverage preparation in fine dining or nightclub settings
  • Excellent time management skills to handle multiple orders efficiently during peak hours
  • Knowledge of retail math, basic math, and cash handling procedures
  • Ability to serve alcohol responsibly while adhering to legal regulations
  • Previous experience in banquet service, catering, or hospitality environments preferred
  • Familiarity with food industry standards, including food safety protocols and responsible alcohol service
  • Strong communication skills and teamwork orientation

This position offers an exciting opportunity for <PERSON> who thrives in vibrant hospitality environments. We value professionalism, enthusiasm, and a commitment to delivering memorable guest experiences.

Pay: From $16.90 per hour

Work Location: In person

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