Bartender

Responsibilities:
- Greet and interact with customers in a friendly and professional manner
- Take customer orders and prepare a variety of alcoholic and non-alcoholic beverages
- Provide recommendations on drink selections based on customer preferences
- Operate cash register and handle cash transactions accurately
- Maintain cleanliness and organization of the bar area
- Adhere to all safety and health regulations
- Monitor customer alcohol consumption and ensure responsible service
- Collaborate with other staff members to ensure smooth operation of the bar

Experience:
- Previous experience working as a bartender in a hospitality or restaurant setting is preferred
- Knowledge of basic math skills for handling cash transactions and making change
- Familiarity with retail math for inventory management and ordering supplies
- Ability to multitask and work in a fast-paced environment
- Strong communication skills to interact effectively with customers and team members
- Knowledge of different types of alcoholic beverages, brewing techniques, and cocktail recipes is a plus

Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of responsibilities, qualifications, or requirements. The employer reserves the right to modify the duties or requirements of the position as needed.

Job Types: Full-time, Part-time

Pay: $2.83 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person