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Hotel Bourre Bonne is seeking a highly skilled and service-driven Bartender to join our luxury hospitality team. This role is designed for an individual who thrives in a fast-paced, upscale environment and is passionate about delivering exceptional guest experiences. The ideal candidate combines refined technical bartending skills with elevated hospitality standards, ensuring every interaction reflects the sophistication and energy of our brand.

Key Responsibilities

  • Deliver a high level of personalized guest service, anticipating needs and exceeding expectations with professionalism and poise
  • Prepare and serve craft cocktails, premium spirits, wine, and beer with precision, consistency, and presentation excellence
  • Maintain strong knowledge of classic and contemporary cocktails, ingredients, and current beverage trends
  • Engage guests with confidence, creating a welcoming yet refined atmosphere that enhances the overall experience
  • Operate efficiently in a high-volume, fast-paced environment without compromising quality or service standards
  • Manage bar setup, breakdown, and cleanliness in accordance with luxury hospitality standards and health regulations
  • Monitor guest consumption and ensure responsible alcohol service at all times
  • Collaborate with team members and other departments to ensure seamless service execution
  • Upsell premium products and specialty cocktails to enhance guest experience and drive revenue
  • Maintain accurate cash handling, POS transactions, and inventory awareness

Qualifications & Requirements

  • Minimum 2–3 years bartending experience in an upscale bar, restaurant, or luxury hotel environment
  • Strong knowledge of mixology, spirits, wine, and beverage pairings
  • Proven ability to multitask and remain composed under pressure
  • Exceptional communication and interpersonal skills with a guest-first mindset
  • Professional appearance and demeanor aligned with luxury brand standards
  • Availability to work evenings, weekends, and holidays as business demands
  • TIPS or equivalent alcohol service certification preferred

Core Competencies

  • Elevated guest engagement and service intuition
  • Attention to detail and presentation
  • Speed, efficiency, and accuracy
  • Team collaboration and adaptability
  • Passion for hospitality and guest satisfaction

What Sets This Role Apart

At Hotel Bourre Bonne, bartenders are not just service staff—they are experience curators. This position offers the opportunity to showcase creativity, build guest relationships, and be part of a dynamic, high-energy environment where luxury meets personality.

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