Bartender

Banquet Cook

We are seeking an experienced Banquet Cook to join our culinary team. The ideal candidate has a strong background in high‑volume food preparation, can work efficiently under pressure, and takes pride in delivering consistent, high‑quality dishes.

Responsibilities

• Prepare and execute banquet menus for events of various sizes
• Maintain food quality, presentation, and portion standards
• Assist with setup, breakdown, and organization of banquet kitchen areas
• Follow all food safety and sanitation guidelines
• Work collaboratively with the kitchen and event staff

Requirements

• Previous banquet or high‑volume cooking experience
• Strong knife skills and knowledge of commercial kitchen equipment
• Ability to work evenings, weekends, and event‑based schedules
• Reliable, professional, and team‑oriented

Pay: $20.00 - $22.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person