Bartender European

• Customer Service: Greet patrons, take orders, make recommendations, answer questions, and handle complaints.
• Beverage Preparation: Mix and serve alcoholic and non-alcoholic drinks, garnish, and present them attractively.
• Legal Compliance: Verify customer identification to ensure they meet the legal drinking age.
• Inventory & Stocking: Monitor stock levels, restock supplies (liquor, mixers, garnishes, glassware), and order new products as needed.
• Cleanliness & Maintenance: Keep the bar, equipment, and work areas clean, sanitized, and organized.
• Financial Handling: Process payments, manage tabs, and balance cash receipt

Job Type: Full-time