Bartender/Simulator Guide

Job Overview
We are seeking a friendly, attentive, and experienced Bartender to join our dynamic hospitality team. The ideal candidate will possess strong customer service skills, proficiency with POS systems such as Square, and a solid background in food and beverage service. This role involves creating a welcoming atmosphere for guests, mixing drinks, and ensuring an exceptional experience in both fine dining and nightlife settings. The successful candidate will demonstrate excellent time management, multitasking abilities, and a thorough understanding of TABC rules and regulations.

Duties

• Prepare and serve alcoholic and non-alcoholic beverages accurately according to standard recipes and guest preferences
• Operate POS systems including Square for order processing and cash handling, as well as a separate reservations system
• Maintain cleanliness and organization of the bar area in compliance with TABC regulations
• Engage with guests to provide exceptional customer service, ensuring a memorable experience
• Manage multiple orders efficiently during busy periods, demonstrating strong time management skills
• Restock bar supplies as needed and assist with inventory control
• Handle cash transactions accurately and balance registers at the end of shifts
• Uphold all safety standards related to alcohol service and workplace safety regulations
• Assist in setting up for events as required
• Check patrons in and out of their virtual golf bay reservations
• Assist patrons in setting up their virtual golf system at the beginning of every reservation

Requirements

• Proven experience as a bartender in fine dining, nightclub, or banquet environments; hospitality or food industry background preferred
• Proficiency with POS systems
• Strong customer service skills with the ability to engage guests professionally and courteously
• Ability to perform basic math for cash handling, sales tracking, and retail math calculations
• Excellent time management skills to handle multiple tables or bar stations efficiently during peak hours
• Experience with serving alcohol responsibly in compliance with legal regulations
• Previous experience in catering or banquet service is advantageous
• Flexibility to work nights, weekends, or special events as needed

Join our team as a <PERSON> who is passionate about hospitality, dedicated to providing outstanding guest experiences, and eager to contribute to a lively environment.

Job Type: Part-time

Pay: From $8.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Work Location: In person