Brand Executive Chef: Lead Multi-Unit Culinary Vision

A growing restaurant brand in Dubai is seeking a Brand Executive Chef to lead the culinary vision and operations. This role involves ensuring food quality consistency, developing innovative menu items, and managing culinary teams across multiple outlets. The ideal candidate will have a strong background in upper casual dining and culinary management with experience in scaling operations. This full-time position offers the opportunity to shape the culinary direction of a brand with expansion plans.