Bubble Tea Barista

Responsibilities:

*Each staff will have a rotating schedule to cover responsibilities both FOH & BOH

Front of House:
- Greet customers with great spirit and take their orders, offer recommendations.
- Prepare and serve a variety of hot and cold beverages, such as fruit tea, milk tea.
- Operate waffle machine
- Ensure the quality and consistency of beverages & snacks by following recipes and standards
- Handle cash transactions and operate the cash register
- Maintain a clean and organized work area
- Stock and replenish inventory as needed
- Assist in closing procedure

Back of House:
- Prepare all the toppings, tapiocas, jellies, red beans, taro, etc.
- Prepare all tea bases like black tea, green tea, jasmine tea and rolling the tea to bring out the flavor
- Cut, prepare and organize fresh fruits like lime, pineapple, grapefruit, lemon etc.
- Make to order all hot snacks, like waffle, pineapple bun and curry fish balls
- Ensure the quality and consistency of food by following recipes and standards
- Maintain a clean and organized work area, clean up all pots & pans used.
- Stock and replenish inventory as needed
- Assist in opening procedure

Skills:

- Ability to work in a fast-paced environment and multitask effectively
- Attention to detail to ensure accuracy in beverage preparation
- Ability to work well in a team and collaborate with coworkers
- Experience in the food service industry is preferred but not required
- Ability to handle food safely and follow proper food handling procedures
- Excellent communication and interpersonal skills

Preferable:

- Food Handler Certification
- Bilingual- Chinese/Cantonese/English
- Social Media marketing experience
- Milk Tea shop work experience

Note: This job description is intended to provide a general overview of the position. Other duties may be assigned as needed.

Job Types: Full-time, Part-time

Pay: $15.00 - $17.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Language:

• English (Required)
• Mandarin (Preferred)
• Cantonese (Preferred)

Work Location: In person