Butcher/Meat Cutter

hiring experience butchers for UAE

Experience using multiple smoking applications, including extensive knowledge of

cuts available.

• Experience with specialty meats, terrines, pates, sausages, salamis, etc.

• Creative recipe and menu design; including creating specials based on seasonality

and availability changes.

• Strong communication skills and team attitude.

• Develops and maintains sanitation, cleanliness, and organizational standards.

• Ability to use kitchen hand tools and equipment such as knives, meat slicer, meat

grinder, food processor and smoker.

• Ability and skill to establish and maintain effective working relationships with

coworkers.

• Knowledge of food hygiene and safety requirements.

• Adhering to food safety and sanitation controls.

• Manual skills.

• Precision and physical strength.

• Keeping records and inventory.

• Coordinating deliveries or order pickups.

• Knowledge of animal anatomy.

• Must be able to produce quality meat products – biltong, boerewors, cured meats,

sausages etc.

Job Type: Full-time

Pay: AED5,000.00 - AED7,000.00 per month

Experience:

• butcher: 4 years (Required)
• 5 star hotel: 5 years (Required)

License/Certification:

• TRADE CRETIFIED BUTCHER (Required)