CAKE HELPER

Role Purpose

The purpose of a "bakery helper" job role is to assist with various tasks in a bakery, such as preparing ingredients, baking goods, decorating products, packaging items, and maintaining a clean and organized work area. The ultimate goal is to ensure the efficient and timely production of high-quality baked goods for customers to enjoy. This role also involves providing excellent customer service and promoting a positive image of the bakery.

Bakery Helper Summary

The job of a bakery helper is to assist bakers in preparing baked goods, such as bread, cakes, pastries, and other desserts. This may involve measuring and mixing ingredients, operating bakery equipment, decorating and packaging finished products, and maintaining a clean and organized work area. A bakery helper should have a basic understanding of baking techniques and be able to follow recipes accurately. This position also requires strong time management skills, physical stamina, and the ability to work in a fast-paced environment.

Bakery Helper Duties

• Assist with preparing and baking various baked goods such as bread, pastries, and cakes
• Measure and mix ingredients according to recipes
• Operate and maintain baking equipment
• Decorate and package finished products
• Clean and maintain work area

Bakery Helper Skills

• baking
• cleaning
• organizing

Bakery Helper Requirements

• Assist with baking and preparing pastries, cakes, and other baked goods
• Clean and maintain work area and equipment
• Follow recipes and instructions from head baker
• Able to lift and carry heavy trays and ingredients
• Previous experience in a bakery or food service industry preferred

Personal Traits

• reliable
• detail-oriented
• team player
• good communication skills

Job Types: Full-time, Permanent, Contract
Contract length: 12 months

Pay: From KD250.000 per month