Qureos

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Catering Supervisor

Dubai, United Arab Emirates

Position Overview

The Catering Supervisor with a camp catering background is responsible for overseeing all aspects of food service operations within a camp environment. This role ensures the efficient preparation, delivery, and service of meals while maintaining high standards of hygiene, safety, and customer satisfaction. The Catering Supervisor manages a team of kitchen and service staff, coordinates with camp management, and ensures compliance with dietary requirements and company policies.

Requirements

  • Proven experience as a Catering Supervisor or similar role, preferably in a camp or remote site environment.
  • Strong knowledge of food safety, hygiene, and sanitation standards.
  • Experience in menu planning, inventory management, and staff supervision.
  • Excellent organizational and leadership skills.
  • Ability to work in a fast-paced, dynamic environment and adapt to changing needs.
  • Strong communication and interpersonal skills.
  • Basic computer skills for record-keeping and reporting.
  • Flexibility to work irregular hours, including weekends and holidays, as required by camp operations.

Job Type: Full-time

Pay: AED1,800.00 - AED2,500.00 per month

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