Qureos

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Chef Bakery

Kuwait City, Kuwait

Job Summary

We are seeking a skilled and creative Bakery Chef to lead the preparation and production of our baked items, including Donuts, breads, pastries, cakes, cookies, and other confections. The ideal candidate is experienced, detail-oriented, and passionate about baking.

Key Responsibilities

  • Take a charge of our main central kitchen and manage all bakery operations.
  • Prepare and bake a variety of freshly bakery items from scratch, including artisan breads, cakes, pastries, and cookies.
  • Develop and test new recipes that align with our brand and seasonal themes.
  • Manage inventory of baking supplies and place orders as needed.
  • Monitor baking schedules and ensure Timely production for daily Bakeries and special orders.
  • Ensure high standards of food quality, hygiene, and presentation are consistently met.
  • Maintain a clean and organized kitchen in compliance with food safety regulations
  • Oversee and Train junior kitchen staff or assistants.

Requirements

  • More than 7 Years Experience as a bakery chef, pastry chef, or similar role
  • Certified training for Bakery and Pastry
  • Excellent knowledge of baking techniques, ingredients, and kitchen equipment
  • Creativity and an eye for detail in presentation.
  • Strong organizational and time-management skills

Job Type: Full-time

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