Clinical Dietitian

Roles & Responsibilities:

• Ensure that well prepared nutritious food is served in the hospital. Develop diet chart appropriate as per medical needs.
• To meet patients and gather information on their dietary habits on admission and discharge.
• Get familiarized with the cause of hospitalization and medical history of the patient.
• To educate the patient on the dietary requirements as per his / her condition or as per orders of Consultant / Doctor.
• Identifying nutrition problems and assessing the nutritional status of patients in a clinical setting.
• Developing diet plans and counseling patients on special diet modifications.
• Follow Departmental Protocols / Procedures.

Qualification:

• Degree in nutritional science with minimum 2 years experience in hospital.
• Ability to converse in local language, Hindi and English
• Work Location: Kompally

Interested Candidates can your updated resume to hrkompally@ankurahospital.com

For further details contact HR: 8977524838

Job Types: Full-time, Permanent

Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits:

• Health insurance
• Paid sick time
• Provident Fund

Work Location: In person