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Job Description: We are looking for an enthusiastic and hard-working Commis Chef to assist in food preparation and maintain kitchen operations. The Commis Chef will work under the supervision of senior chefs and will play an important role in learning and supporting various kitchen tasks.

Key Responsibilities:

  • Assist in preparing ingredients for cooking (chopping, peeling, measuring, etc.).
  • Maintain cleanliness and organization of the kitchen and workstations.
  • Follow recipes and cooking instructions provided by senior chefs.
  • Ensure proper storage and labeling of food items.
  • Comply with food safety and hygiene standards.
  • Support other chefs during service as needed.
  • Clean equipment and assist with dishwashing if required. • Help in receiving and storing deliveries properly

Requirements:

  • Basic knowledge of kitchen operations and food preparation.
  • Willingness to learn and take direction.
  • Ability to work in a fast-paced environment.
  • Team player with a positive attitude.
  • Awareness of health and safety procedures in the kitchen.
  • Previous experience or culinary education is a plus, but not required.

Job Type: Full-time

Pay: ﷼1,800.00 - ﷼2,400.00 per month

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