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Responsibilities:

  • Food Preparation:
  • Execute hot food preparation tasks according to established recipes and standards.
  • Ensure the highest quality of ingredients and adherence to food safety guidelines.
  • Cooking Expertise:
  • Master various cooking techniques for a range of hot dishes.
  • Monitor and control cooking temperatures to achieve optimal taste and texture.
  • Menu Collaboration:
  • Collaborate with the head chef to develop and refine hot kitchen menu items.
  • Bring creativity and innovation to contribute to the overall culinary experience.
  • Kitchen Organization:
  • Maintain a clean and organized hot kitchen area.
  • Properly handle and store ingredients to minimize waste.
  • Quality Assurance:
  • Perform quality checks on food items before they are sent to the serving area.
  • Consistently uphold our standards for taste, presentation, and portion control.

Qualifications:

  • Proven experience as a Hot Kitchen Commi Chef or similar role.
  • Culinary degree or relevant certification is a plus.
  • Strong understanding of hot food preparation techniques and flavor profiles.
  • Ability to work in a fast-paced environment and adapt to changing priorities.
  • Knowledge of food safety and sanitation regulations.

Benefits:

  • Competitive salary
  • Employee discounts on food and beverages
  • Opportunities for career growth
  • Positive and collaborative work environment

How to Apply:
If you're ready to bring your culinary expertise to Royal Cup Restaurant & Speciality Coffee, please send your resume and a cover letter outlining your relevant experience and passion for hot food preparation to info@royalcup.qa. Feel free to include any additional information that showcases your creativity and commitment to culinary excellence.

Join us in creating delightful and memorable dining experiences at Royal Cup Restaurant & Speciality Coffee!

Job Type: Full-time

Ability to commute/relocate:

  • Doha: Reliably commute or planning to relocate before starting work (Required)

Education:

  • Primary (Required)

Experience:

  • Hot Kitchen: 3 years (Required)
  • COMMI CHEF: 3 years (Required)

Language:

  • English (Required)

Location:

  • Doha (Required)

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