Coordinator Product Delivery

JOB PURPOSE:

Coordinate in all Product Delivery functions according to approved rules and procedures the aimed goals.

MAIN ACCOUNTABILITIES:

• Coordinate with all relevant department in regard of catering services.
• Deliver the flight requirements of catering services, and equipment
• Assists in developing services and procedures of catering
• Organize catering services.
• Implement procedures of expenses control to make sure of providing the best services
• Sort and classified the reports of cabin crew and follow-up the actions taken
• Send, receive and follow-up telexes related to catering
• Oversee In-flight services reports in the cabin control center system
• Keep stocks of catering utensils, bedspreads, and bathroom fitting and so on
• Travel on the royal flights when needed to provide services related to catering, and equipment
• Perform any other tasks related to the field of work as directed by his supervisor

EDUCATION DEGREE:

High school and preferred who has Diploma in Catering or any other related major.

SKILLS:

Communication skills, Teamwork, Computer Use, Time Management, Knowledge of Policy & Procedure

QUALIFICATION / LANGUAGES:

Standardized Test for English Proficiency (STEP) by QIYAS with the minimum score of 47.