Demi Chef De Partie

To ensure a smooth and efficient operation in the Food & Beverage Department in relation to the Company Core Process; thus directly impacting the opening of the Leisure Facility, delivering the experience and closing the Leisure Facility.

• To display a friendly, helpful and cheerful attitude while communicating effectively with our Guests and fellow Colleagues in order to support Farah Strategy and Values

• To represent and promote Farah in a positive manner at all times in order to maintain a professional brand image to all concerned stakeholders

• To help achieve Department and Company objectives, action plans and key performance indicators

• To enforce and adhere to all UAE laws, Health, Safety & Environmental policies, industry and company rules and regulations, reporting any safety concerns or incidents to management in order to minimize risk and maintain a clean safe and hygienic environment for all Guests and Colleagues

• To adhere to all emergency procedures, ensuring Guest safety and participate in an evacuation if necessary

• To be responsible in preparing, portioning, and garnishing foods in order to ensure that methods of cooking and garnishing and sizes of portions are as prescribed

• To assume responsibility of the section in order to replace the Chef De Partie during his absence

• To receive and examine foodstuffs supplies required for menu

• To perform all the tasks and duty assigned from the Chef de Partie

• To report any product overconsumption in order to monitor spoilage and wastage

• To ensure that the place of work and surrounding area is kept clean in order to maintain it organized at all times
  

Essential:

• Higher Secondary or equivalent

• Ability to learn quickly

• Ability to work under pressure

• Ability to work well with others as a team member

• Able to spend long hours standing if required

• Clear understanding of both written and spoken English

• Efficient team player

• Good attention to detail

• Flexibility

Desirable:

• 3-4 years’ experience

• Ability to develop good working relationships with Colleagues, management

• Self-Motivated and wants to get the job done