Description:
Essential Duties and Responsibilities
-
Provides exceptional guest service and ensures all guest inquires and concerns are addressed promptly??
-
Prepares and serves food and beverages according to company policies, procedures and brand standards
-
Assists in monitoring and?upholding policies and procedures for safety of guests and team members??
-
Ensure food and beverages are continually replenished and appropriately presented
-
Assists in maintaining cleanliness throughout the department
-
Assists team members and other departments as needed to contribute to operational efficiency
-
Performs additional responsibilities as assigned by leadership
Requirements:
Qualifications
-
Strong interpersonal and communication skills
-
Strong organizational skills and attention to detail
-
Ability to handle stressful situations with poise and professionalism
-
Conduct work-related functions in a professional manner