Director - Food and Beverage

We are in process of recruiting Food and Beverage Director for Ramee Dream Hotel. Interested applicants can forward their resume at recruitments@rameehotels.com or WhatsApp at 919167760618

Key Responsibilities

• Strategic Planning
• Develop and implement F&B strategies aligned with the organization's goals
• Forecast trends and plan menus, pricing, and promotions accordingly
• Operations Management
• Supervise daily operations of all F&B outlets
• Ensure compliance with health, safety, and hygiene standards
• Manage inventory, procurement, and vendor relationships
• Financial Oversight
• Prepare and manage budgets
• Monitor revenue, cost control, and profitability
• Analyze financial reports and adjust operations to meet targets
• Team Leadership
• Recruit, train, and manage F&B staff
• Foster a culture of excellence and customer service
• Conduct performance reviews and staff development programs
• Guest Experience
• Ensure high-quality food and service standards
• Handle guest feedback and resolve complaints
• Innovate dining experiences to enhance customer satisfaction

• Bachelor’s degree in hospitality management from IHM
• 15-20 years of experience in F&B operations, with at least 3–5 years in a leadership role

Job Type: Contract
Contract length: 24 months

Pay: AED15,000.00 - AED16,000.00 per month