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Director - Food and Beverage

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We are in process of recruiting Food and Beverage Director for Ramee Dream Hotel. Interested applicants can forward their resume at recruitments@rameehotels.com or WhatsApp at 919167760618

Key Responsibilities

  • Strategic Planning
  • Develop and implement F&B strategies aligned with the organization's goals
  • Forecast trends and plan menus, pricing, and promotions accordingly
  • Operations Management
  • Supervise daily operations of all F&B outlets
  • Ensure compliance with health, safety, and hygiene standards
  • Manage inventory, procurement, and vendor relationships
  • Financial Oversight
  • Prepare and manage budgets
  • Monitor revenue, cost control, and profitability
  • Analyze financial reports and adjust operations to meet targets
  • Team Leadership
  • Recruit, train, and manage F&B staff
  • Foster a culture of excellence and customer service
  • Conduct performance reviews and staff development programs
  • Guest Experience
  • Ensure high-quality food and service standards
  • Handle guest feedback and resolve complaints
  • Innovate dining experiences to enhance customer satisfaction
  • Bachelor’s degree in hospitality management from IHM
  • 15-20 years of experience in F&B operations, with at least 3–5 years in a leadership role

Job Type: Contract
Contract length: 24 months

Pay: AED15,000.00 - AED16,000.00 per month

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