DUKE'S STEAKHOUSE FOOD SERVER

Job Description

The Duke's Steakhouse Food Server will be responsible for providing superior service to guests in a friendly and professional manner.

Job Requirements

• Provide fast, friendly, professional, and responsive customer service to restaurant guests, staff and culinary production team.
• Make eye contact, smile, greet and welcome each guest seated in assigned station.
• Be familiar with all food and beverages items on the menu.
• Be responsible for proper communication flow with the kitchen staff.
• Maintain and ensure the overall cleanliness of assigned stations.
• Other duties as assigned.
  
  

Qualifications

Education and Experience:

• High School Diploma or GED
• Previous food serving experience required.
  
  

Additional Requirements

• Previous fine dining food serving is preferred.
• Knowledge and the complete understanding of tableside cooking are preferred.
• Wine knowledge and experience is a plus.
• Excellent verbal and written skills.
• Food allergy knowledge is a plus.
• Ability to read, write, speak, and understand the English language.
• Must present a well-groomed appearance.
• Flexibility to work varied shifts, including weekends and holidays, with variable overtime.
• Must be able to tolerate areas containing secondary smoke, high noise levels, bright lights, and dust.
• Must be 21 years or older.
  
  

Required Work Cards

• Alcohol Certification
• Food Certification
  
  

Machinery, Work Equipment, Programs, Software, Hardware Used

• None