European Bartender

• Beverage service: Prepare and serve a variety of drinks, including cocktails, wine, and non-alcoholic options, with a strong knowledge of ingredients and preparation methods.
• Guest interaction: Greet members and guests, take food and drink orders, and provide a high level of customer service.
• Order and billing: Accurately handle cash, credit, and debit card transactions and process payments correctly.
• Bar maintenance: Maintain a clean and organized bar area by wiping down surfaces, washing glassware, and restocking supplies like linen and ice.
• Side work: Complete various side tasks, which may include preparing garnishes, folding napkins, and stocking the bar area.
• Compliance: Adhere to all state liquor laws, safety ordinances, and sanitation requirements.

Job Type: Full-time