Executive Sous Chef - Fine Dining Steakhouse

Wynn Al Marjan Island is looking for an Executive Sous Chef - Steakhouse by Alain Ducasse to join their Culinary team in Ras al-Khaimah. This role involves designing high-quality menus, leading the culinary team, and ensuring compliance with health and safety regulations. Candidates should have experience in high-end culinary settings and strong leadership skills. The position offers an opportunity to shape a prestigious restaurant in a luxurious resort opening in 2027.