Executive Sous Chef - Indo-Persian Fine Dining

Wynn Al Marjan Island in Ras Al Khaimah is seeking an Executive Sous Chef with a minimum of 5 years experience in fine dining or luxury hospitality. You will lead the culinary team, manage high-quality menu development, and ensure exceptional culinary standards. The position offers an attractive salary, healthcare package, and other benefits, making it appealing for candidates looking to advance their careers in a prestigious environment.