F&B Service Attendant

Your day-to-day work:

• Welcome, interact and communicate with guests & colleagues in a courteous, friendly and clear manner
• Take, prepare and serve guest orders with accuracy while promoting and up selling all products, focuses on maximizing sales in order to drive sales and meet outlets targets
• Liaise with the kitchen and bar team to ensure timely service while ensuring the guests meet minimum age requirements for consumption of alcoholic beverages
• Clear and clean tables as soon as it is apparent that guests have finished their meals professionally
• Maintain stock, accurately handle point-of sale transactions, maintain cleanliness of outlet always
• Ensure that company Health and Safety policies are followed and adhered to, train all new team members