Fine Dining Restaurant Manager-Arabic Speaker/Eur0pean

ob description

Job Title: Fine Dining Restaurant Manager-Arabic / Eur0pean

Job Summary: We are seeking a dynamic and experienced Restaurant Manager to lead our team and oversee the daily operations of our establishment. The Restaurant Manager is responsible for ensuring a seamless dining experience for our guests, maintaining high standards of service and cuisine, and driving the overall success of the restaurant. The ideal candidate will have a proven track record in restaurant management, exceptional leadership and communication skills, and a passion for delivering exceptional hospitality.

Responsibilities:

• Oversee the daily operations of the restaurant, including opening and closing procedures, staff scheduling, and ensuring compliance with health and safety regulations.
• Monitor and maintain inventory levels for food, beverages, and supplies, ensuring optimal stock levels and minimizing waste.
• Manage the restaurant's budget, tracking expenses, analyzing financial performance, and identifying opportunities for cost savings and revenue growth.
• Develop and implement strategies to improve operational efficiency and productivity.
• Ensure that all guests receive exceptional service, exceeding their expectations at every touchpoint.
• Train and mentor staff on service standards, menu knowledge, and guest interaction, ensuring consistent delivery of high-quality service.
• Handle guest complaints and concerns promptly and professionally, seeking to resolve issues and ensure guest satisfaction.
• Monitor guest feedback and implement strategies to continuously improve the overall dining experience.
• Recruit, train, and onboard new staff members, fostering a positive and collaborative work environment.
• Provide ongoing coaching and feedback to the team, promoting professional development and growth.
• Conduct performance evaluations and address any performance issues in a timely and constructive manner.
• Build and maintain a high-performing team that is motivated, engaged, and committed to achieving the restaurant's goals.
• Develop and implement marketing initiatives to promote the restaurant and attract new clientele.
• Collaborate with the marketing team to create effective promotional campaigns and events.
• Monitor sales performance and identify opportunities for growth and improvement.

Qualifications:

• Between 35 - 40 years old
• Can speak English well, and Arabic (preferred)
• Minimum of 5 years of experience in Fine Dining Restaurant Management, preferably in a fine dining or upscale casual setting.
• Strong leadership, communication, and interpersonal skills, excellent problem-solving abilities, ability to work under pressure and multitask, and a passion for providing exceptional service.
• In-depth knowledge of restaurant operations, financial management, food safety regulations, and industry best practices.
• Bachelor's degree in hospitality management or a related field is preferred.

Job Type: Contract

Application Question(s):

• Are you willing to change your Sponsorship with providing NOC?
• Whats your minimum salary expectation for all inclusive package ? QAR ....................
• IMPORTANT: When applying for this role, your CV must have a photo of you. Applicant CVs without photo will not be screened for the next step.
• In which country are you currently located?
• Which country are you from?
• What is your age right now?
• Do you speak and understand basic conversational Arabic? Yes or No?
• If you are selected or hired for this role, after how many days can you join our company? (Immediate Joiners will given high priority)
• Is your active WhatsApp number the same as the number you registered here in Indeed? If no, please give your active WhatsApp number.