Food and Beverage Manager

Job Details
Location: UAE
Location: Dubai
Industry: Hospitality and Tourism
Function: Catering / Food Services
Gender: Any
Candidate Nationality: Any
Job Type: Full-time

Key Responsibilities

* Oversee daily operations of restaurants, lounges, and banquet services.
* Ensure consistent delivery of exceptional guest dining experiences.
* Lead, motivate, and train the F&B team to maintain high service standards.
* Collaborate with chefs to create innovative menus and promotional offers.
* Manage departmental budgets, forecasts, and implement effective cost controls.
* Monitor guest feedback, identify service gaps, and drive improvements.
* Maintain compliance with IHG brand standards and local regulations.
* Support the Director of Operations in strategic planning and execution.

Ideal Profile

* 5 7 years of F&B management experience, including at least 2 years in a leadership role.
* Previous IHG brand experience preferred.
* Currently based in the UAE with knowledge of local dining and hospitality trends.
* Strong leadership, communication, and problem-solving skills.
* Solid financial management and business acumen.
* Passion for delivering memorable guest experiences and driving F&B innovation.

Skills Set

* Food and beverage operations management.
* Budgeting, forecasting, and cost control.
* Staff leadership and training.
* Menu development and promotional planning.
* Guest satisfaction and service excellence.