Food and Beverage Server

Responsibilities:

• Welcome guests warmly and provide attentive table service throughout their visit.
• Present the menu, explain plant-based dishes, and guide guests with recommendations based on their preferences or dietary needs.
• Accurately take orders, punch them into the POS system, and ensure timely coordination with the kitchen and barista teams.
• Serve food and beverages efficiently while ensuring quality and presentation standards are maintained.
• Monitor guest satisfaction, address feedback promptly, and escalate concerns when required.
• Assist in upselling specials, seasonal offerings, and retail products.
• Refill water, condiments, and table essentials regularly to ensure a smooth dining experience.
• Support teammates during peak hours and contribute to maintaining a positive team environment.

Qualifications & Skills Required:

• Prior experience as a steward/floor staff/waiter in a café, restaurant, or hospitality setting (preferred but not mandatory).
• Strong interpersonal and communication skills in English and Hindi.
• Courteous, approachable, and customer-focused attitude.
• Ability to work effectively in a fast-paced, team-oriented environment.
• Basic knowledge of food service etiquette and guest handling.
• Willingness to learn about plant-based cuisine and Greenr Café’s sustainability philosophy.

Job Type: Full-time

Pay: ₹15,000.00 - ₹22,000.00 per month

Benefits:

• Food provided
• Health insurance
• Paid time off
• Provident Fund

Work Location: In person