Food Prep

Job Summary:

The Food Prep plays a key role in supporting kitchen operations by preparing ingredients, maintaining cleanliness, and ensuring food safety standards. This position is ideal for someone who enjoys working in a team, thrives in a fast-paced environment, and values consistency and organization.

Duties & responsibilities:

• Doing necessary prep for the shift operation, placing orders, and checking inventory, based on daily sales and available stock in hand.
• Check if all material supplies are available, to serve all menu items, packaging materials.
• Ensure all ingredients and packaging materials are properly labeled with production/expiry dates
• Check all the chiller and freezers' temperatures and mark them on the sheet.
• Inspect kitchen equipment for proper function and report maintenance needs
• Practice FIFO (First In, First Out); report near-expiry items to the Shift Leader
• Maintain the cleanliness and organization of your prep table and working station
• Managing inventory and placing orders for supplies as needed.
• Ensure all cutlery, bowls, and plates are clean, undamaged, and ready for service
• Assis shift leader as and when needed
• Follow the weekly and daily deep cleaning schedule.
• Follow daily shift opening and closing checklist
• Conduct daily and monthly inventories accurately and maintain a record
• Managing food safety and sanitation practices in the kitchen.
• Ensure that all food and beverage items are stored at appropriate temperature
• Ensure that no food is served without KOT / Docket.
• Ensure that kitchen printer has thermal roll and it's well cleaned
• Ensure Hygiene standards while handling food, using appropriate chopping board and storage in the chiller
• Working closely with other kitchen team members to ensure smooth and efficient service.

Job Types: Full-time, Permanent, Contract
Contract length: 24 months

Experience:

• Food prep and/or any related: 2 years (Preferred)

License/Certification:

• Essential Food Safety Training Certificate or EFST (Preferred)