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Food Server

LIVE YOUR WEST LIFE! JOIN OUR CAMPFIRE!

Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining Experiences for our Guests in 5 western states! Are you ready to Make your Mark?

We are looking for FOOD SERVERS who know how to provide a Memorable Experience for our Guests.

Can you:

Present a warm, friendly and enthusiastic service-oriented attitude
Demonstrate a high level of service and sales skills
Deal with complaints or problems with a positive attitude NO MATTER WHAT
Collaborate with other servers and kitchen/bar staff in a friendly, professional manner
Ensure a safe environment for Guests and Employees
Perform these duties with a friendly, professional manner
Provide state & locally required certifications
Be passionate about working in a fast paced, team environment
Be available on ALL Holidays -except Christmas Day!

If you answered yes to all of the above, let’s talk around the camp fire!

We offer: