Links Bartender - PT

Description

If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to join our team and help us continue delivering the unparalleled guest experience that sets us apart. As a Bartender for Links Bar & Grill at the Grand Geneva Resort & Spa, you will execute beverage service and all the components involved at the highest level.

Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as a Top Resort in the Midwest by Conde Nast Traveler. This award-winning, all-seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets. We are a longstanding symbol of home and family, rooted in tradition and eager to shape a brighter future together.

What will you be doing?

• Fully understands the drink menu, wine list, ingredients, and preparation
• Responsible for the complete service at the bar and lounge
• Maintains a constant flow of soiled dishes to the kitchen and clean supplies to the dining room
• Meticulously cleans and resets the bar and lounge during and after meal
• Has the ability to use the POS efficiently and manage bar inventory
• Must be proficient in multi-tasking and managing designated stations
• Must comply with opening and closing duties as well as running side work necessities
• Must directly and consistently communicate with the culinary and management team
• Processes guest’s checks and submits closing paperwork in a timely manner
• Listens to and resolves customer complaints regarding service, product, and personnel
• Must effectively delegate service responsibilities to the assisting staff such as to bussers
• Perform other duties as assigned

What we are looking for:

• High school diploma or equivalent; must be at least 18 to serve alcohol
• Minimum one year of bartending experience in fine dining; extensive knowledge of wine, spirits, and beer required
• Flexible schedule required, including availability on Fridays and Saturdays
• Strong communication skills and familiarity with the hospitality industry
• Ability to obtain necessary licenses; bartending certificate required
• Must lift trays up to 35 lbs. and stand for extended periods
• Basic math skills for cash register operations and understanding portion sizes
• Proficient in English for guest communication and order taking; basic writing skills for requisitions and balance sheets

What’s in it for you?

• A free, well-balanced meal every shift
• Discounted gym membership
• Room discounts at Marcus Hotels & Resorts
• Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing, and spa
• Free parking
• “Two for one” movie theater coupons at Marcus Theatres
• Ability to grow your career and transfer from one property to another
• Early wage access
• Paid time off
• Flexible scheduling
• Medical, dental, and vision insurance (offered after 30 days of employment), company-paid life insurance, employee assistance program offer, and 401k with employer match
• And more!

About Us:

A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.

Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.

The Grand Geneva Resort & Spa is an equal opportunity employer.