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Job Responsibilities for Food Service Management Internship
Required Qualifications
Facility Qualifications
Additional Information
Those that apply for the food service supervisor will only be granted the supervisor role after successful completion of general team member training and a manager interview. Proficiency in all topics related to food service management is required; it is expected that the supervisor will be more knowledgeable than all of the team members underneath of them.
Job Types: Full-time, Seasonal
Pay: $13.00 - $14.50 per hour
Benefits:
Shift availability:
Work Location: In person
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