General Manager - Restaurant

General Manager – Brooks’ Sandwich House

Charlotte, NC | $55,000–$70,000 annually (depending on experience) | Full-time. Hours M-Sat 8am to 4pm.

About Us

Brooks’ Sandwich House is a Charlotte landmark since 1973, famous for burgers, hot dogs, and fast, friendly service. We’re family-owned and looking for a hands-on General Manager to run daily operations and lead our team.

What You’ll Do

• Manage daily operations, managing staff, and customer service

• Shop for inventory and supplies daily

• Control costs, and scheduling

• Ensure food safety and cleanliness

• Work hands-on during peak hours

• Report directly to ownership

What We’re Looking For

• ServSafe Manager Certificate (required)

• 3+ years restaurant management experience (fast casual preferred)

• Strong leadership and problem-solving skills

• Reliable, trustworthy, and ready to keep Brooks’ tradition alive

• Driver’s license & reliable transportation (require)

Perks

• $55,000–$70,000 annually (depending on experience) + performance bonus

• Paid time off & free meals

• Be part of a historic Charlotte restaurant with loyal customers

Job Type: Full-time

Pay: $55,000.00 - $70,000.00 per year

Benefits:

• Employee discount
• Paid time off
• Paid training

People with a criminal record are encouraged to apply

Application Question(s):

•  Do you have a ServSafe Manager Certificate?
• What experience do you have ordering and managing inventory, including daily shopping?
• Have you managed staff in a fast-paced, quick-service environment?

Experience:

• Restaurant management: 1 year (Required)

Ability to Commute:

• Charlotte, NC 28205 (Required)

Work Location: In person