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Head Chef – Levant / Shami Concept-Local Hire only
We are seeking an experienced Head Chef to lead a new Levantine / Shami restaurant concept with a strong Arabic culinary vision.
Responsibilities include:
Creating and executing an authentic Levant / Shami menu
Ensuring food quality, taste consistency, and presentation
Managing food cost, inventory, and waste control
Implementing and maintaining HACCP & food safety standards
Leading and training the kitchen team
Requirements:
Proven experience in Lebanese / Syrian / Jordanian cuisine
Strong menu development and cost control skills
Excellent knowledge of HACCP and kitchen operations
Leadership experience in Arabic or Levantine restaurants
Salary: QAR 10,000 – 12,000 (based on experience)
Preferred Nationalities: Lebanese, Syrian, Jordanian
Location: Qatar
Job Type: Full-time
Pay: QAR8,000.00 - QAR12,000.00 per month
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