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Hiring for Kitchen Equipment Technician

  • Troubleshooting Kitchen Equipment
  • Installation/Servicing/Repairing of Hot and Cold Kitchen Equipment and Gas water heater and Gas dryer
  • Diagnosing and Repairing Malfunctions in a Timely and Efficient manner.
  • Performing Preventive Maintenance tasks to ensure Optimal Performance of Equipment.
  • Responding to Service Calls and Troubleshooting Equipment issues on-site.
  • Collaborating with the Team to Ensure Smooth Operations and Customer Satisfaction.
  • Documenting Service activities, including Repairs, Replacements, and Parts use
  • · To ventilate equipment and controls making sure they operate efficiently and continuously.
  • · Perform regular maintenance work on cooling units.
  • · Install, replace, or repair equipment that has been damaged.
  • · To make adjustment and do calibrations of thermostatic controls
  • · Install new air-conditioning systems and equipment
  • · Inspect and maintain refrigerators and ice machines, and chilled water supply systems.
  • · Clean blowers and coils, check tensions of belts and motors.
  • · They make plans and designs of new air-conditioning systems including their installation and maintenance.
  • · To ensure all other electrical appliances are working fine.

Job Type: Full-time

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