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Hospitality Attendant (AM and PM shifts)

  • Meet and greet guests as they arrive and offer choice of seating in the dining area.
  • Assist guests with their food and beverage needs while in the dining area.
  • Maintain proper set-up of dining area.
  • Preparation of food according to Crescent/brand standards and ensuring proper temperatures of hot and cold items according to health code regulations.
  • Replenish food and service supplies and utensils in the dining area.
  • Clean and sanitize all equipment in the kitchen & dining areas.
  • Clean out all refrigerators and reach-ins daily; label, date and rotate all food items.
  • Sweep and mop floors in kitchen floors and vacuum dining area.
  • Position is Weekends only. Saturday and Sunday mornings, 5 AM to 12 PM.

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