Hospitality Trainer

Job Description: Hospitality Trainer

Location: Dubai, UAE Employment Type: Full-time / Part-time Reports to: Training Manager / Managing Director

Role Objective

We are seeking a versatile and charismatic Hospitality Trainer to join our team in Dubai. The ideal candidate will be a subject matter expert capable of delivering high-quality, hands-on vocational training across multiple hospitality disciplines. You will be responsible for preparing students for the fast-paced Dubai service industry, ensuring they meet international standards of excellence.

Key Responsibilities1. Curriculum Delivery & Practical Training

• Food & Beverage Service: Conduct comprehensive courses on waiter etiquette, fine dining protocols, and table management.
• Bar & Mixology: Teach bartending fundamentals, including cocktail preparation, beverage inventory, and responsible service of alcohol.
• Rooms Division: Lead training for Housekeeping (cleaning standards, chemical safety, room inspections) and Front Office/Front Desk Management (PMS systems, guest check-in/out, concierge services, and complaint handling).
• Culinary Arts: Facilitate basic to intermediate culinary courses, focusing on food safety (HACCP), knife skills, and commercial kitchen operations.

2. Student Assessment & Mentorship

• Evaluate student performance through practical demonstrations and written examinations.
• Provide constructive feedback to help students improve their technical and "soft" skills (communication, grooming, and body language).
• Assist in preparing students for job interviews within the local hospitality sector.

3. Program Development

• Update training materials to reflect current Dubai Department of Economy and Tourism (DET) standards and global trends.
• Manage the training lab/mock-up rooms to ensure all equipment is maintained and realistic to a hotel environment.

Required Qualifications & Skills

• Experience: Minimum of 5 years of operational experience in a 4-star or 5-star hotel environment. Prior experience as a Corporate Trainer or Vocational Instructor is highly preferred.
• Education: Bachelor’s Degree or Diploma in Hospitality Management, Culinary Arts, or a related field.
• Technical Proficiency: Deep knowledge of Front Office systems (Opera/Fidelio), mixology techniques, and HACCP regulations.
• Communication: Exceptional English communication skills (written and verbal). Multilingualism is a significant plus.
• Soft Skills: Strong public speaking abilities, patience, and a passion for mentoring diverse student groups.

Why Join Us in Dubai?

This role offers the opportunity to shape the future workforce of one of the world's leading tourism hubs. You will work in a multicultural environment and play a pivotal role in bridging the gap between academic learning and professional employment.

Job Types: Full-time, Part-time, Contract, Permanent, Temporary
Contract length: 24 months

Pay: AED2,500.00 - AED4,000.00 per month

Expected hours: 48 per week

Application Question(s):

• How Many Years If Experience You Have In Bartending And Hospitality?
• What Is Your Salary Expectation?

Work Location: In person