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A hostess, or host, is responsible for welcoming guests, seating them, and ensuring they have a good dining experience. Their duties may include:

  • Greeting guests and determining their needs in seating
  • Managing reservations and walk-in parties
  • Seating guests and directing them to their tables
  • Maintaining a waitlist during busy times
  • Passing out menus
  • Addressing guest inquiries and issues
  • Providing an elevated guest experience

Job Types: Full-time, Part-time, Seasonal

Pay: $8.00 - $10.00 per hour

Benefits:

  • Employee discount

Work Location: In person

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