- Greeting and seating guests: Welcome customers, provide accurate wait times, and escort them to their tables, introducing them to their server.
- Reservation and waitlist management: Take and confirm reservations, manage the seating chart, and maintain a waitlist for walk-in guests.
- Customer service: Answer phone calls and answer customer inquiries about the menu, wait times, and special requests.
- Staff support: Assist servers during busy rushes by helping to clear tables, take drink orders, or deliver food.
- Maintaining ambiance: Keep the front of the house clean and organized, including the host stand, menus, and lobby area.
- Communication: Act as a liaison between the front-of-house and kitchen staff to relay important information about guest needs or seating arrangements.
- assist with to go orders .
Job Types: Part-time, Full-time
Pay: $9.00 - $11.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person