Hosts

Job Overview
We are seeking a friendly and organized Host/Host to join our dynamic team in providing exceptional guest experiences. As the first point of contact for our guests, you will play a crucial role in setting the tone for their dining experience. Your primary responsibility will be to greet guests warmly, manage reservations, and ensure smooth seating arrangements while maintaining a welcoming atmosphere.

Duties

• Greet and welcome guests as they arrive, providing a positive first impression.
• Manage the seating chart and coordinate reservations to optimize table turnover.
• Assist guests with any inquiries regarding the menu or restaurant services.
• Communicate effectively with kitchen staff and servers to ensure timely service.
• Maintain cleanliness and organization of the host stand and dining area.
• Handle guest complaints or concerns with professionalism and empathy.
• Utilize Aloha POS system for managing reservations and guest information efficiently.
• Support food service operations by assisting with menu knowledge and guest relations.

Skills

• Strong customer service skills with a passion for hospitality.
• Excellent communication abilities to interact effectively with guests and team members.
• Experience with POS systems, particularly Aloha, is a plus but not required.
• Ability to multitask in a fast-paced environment while maintaining attention to detail.
• A friendly demeanor with the ability to help create a welcoming atmosphere for all guests.
• Previous experience in guest services or food service is preferred but not mandatory.

Join us as we strive to provide an unforgettable dining experience for our guests!

Job Type: Part-time

Pay: $15.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person