Hotel Bartender

Job Summary
Join our vibrant hospitality team as a Hotel Bartender, where you'll craft memorable experiences by serving expertly mixed drinks and providing exceptional customer service in a lively hotel environment. This role offers an exciting opportunity to showcase your mixology skills, engage with diverse guests, and contribute to a welcoming atmosphere. As a key member of our food and beverage team, you'll ensure smooth operations at the bar while maintaining the highest standards of food safety and hospitality. Your energetic presence will help create a lively, memorable experience for every guest.

Duties

• Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, beer, wine, and specialty drinks, ensuring quality and presentation standards are met.
• Use POS systems such as Aloha POS and Micros POS to process orders accurately, handle cash transactions, and manage tabs efficiently.
• Engage with guests in a friendly, professional manner to promote sales and enhance their overall experience.
• Maintain cleanliness and organization of the bar area, adhering to food safety regulations and proper food handling procedures.
• Manage bar inventory by monitoring stock levels, restocking supplies, and placing orders as needed.
• Collaborate with kitchen staff during events like banquets or catering functions to ensure seamless service delivery.
• Demonstrate excellent time management skills to handle multiple orders during busy periods while ensuring prompt service.

Experience

• Previous experience working as a bartender in a hotel, fine dining restaurant, nightclub, or banquet setting is highly preferred.
• Proficiency with POS systems such as Aloha POS and Micros POS is essential for efficient order processing.
• Strong customer service skills with the ability to engage guests warmly and professionally.
• Experience in serving alcohol responsibly while adhering to all applicable food safety and alcohol service laws.
• Knowledge of food industry standards related to food handling, retail math, cash handling, and basic math skills for accurate transactions.
• Familiarity with beverage preparation techniques including brewing methods if applicable.
• Demonstrated ability to manage time effectively during high-volume service periods in hospitality or retail environments. Join us in creating an energetic atmosphere where every guest feels valued! We’re committed to supporting your growth through comprehensive training on our POS systems like Aloha and Micros, along with ongoing development in hospitality best practices. Bring your passion for food service, sales expertise, and love for lively social settings—your next exciting opportunity awaits!

Pay: $12.00 - $15.00 per hour

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person