Italian Pizza & Burger Chef / Bakery Specialist - (Hand-Stretched Pizza Base Expert)

CRITERIA:
Only Candidates who are available to join immediately, preferably on a visit visa or cancelled visa status to appy.

Job Title (High-Impact Indeed Headline)

Italian Pizza Chef / Burger Specialist + Bakery Expert (Dough, Buns & Indian Pav Experience Mandatory)
Dubai | Immediate Hiring | Full-Time

Job Summary (Attention-Grabbing Opening)

We are looking for a serious, skilled, and hands-on Pizza & Burger Chef who is also strong in bakery production, especially:

Authentic Italian pizza dough (long fermentation)
Fresh burger buns
Indian pav (maska pav / vada pav style)

This is a core kitchen role, not a helper position.
Only apply if you have real dough-making and bakery experience from scratch.

Core Expertise Required (Must Have Skills) Dough & Bakery (MANDATORY)

You must be able to independently prepare:

• Italian pizza dough (24–48 hr fermentation)
• Fresh burger buns (brioche style preferred)
• Authentic Indian pav (soft, fluffy, bakery-style)
• Garlic bread / focaccia / sandwich breads
• Dough mixing, proofing, fermentation & baking

You should understand:

• Flour types (00 flour, bread flour, etc.)
• Hydration ratios
• Yeast control & fermentation timing
• Batch production planning

Pizza Section

• Hand-stretched Italian pizzas (not only machine rolling)
• Neapolitan / thin crust pizzas
• Sauce preparation & topping balance
• Oven handling (deck / gas / conveyor)
• Consistent crust quality & texture

Burger Section

• Fresh patty preparation (beef/chicken)
• Proper fat ratio & seasoning
• Gourmet burger assembly
• Grill control & cooking temperatures
• Use of fresh in-house baked buns

Products You Will Be Responsible For Pizza:

• Margherita
• Pepperoni
• BBQ Chicken
• Truffle Pizza
• Veg Supreme
• Signature / custom pizzas

Burgers:

• Classic Beef Burger
• Chicken Fillet Burger
• Smash Burgers
• Loaded Gourmet Burgers Bakery:
• Burger buns (brioche style)
• Indian pav (vada pav / maska pav quality)
• Pizza base (thin & thick)
• Garlic bread & breadsticks
• Focaccia / sandwich breads

Technical Skills Required

• Experience with spiral mixers / dough mixers
• Dough temperature & fermentation control
• Bulk production handling
• Food safety (Dubai Municipality standards preferred)
• Ability to maintain consistency in high-volume operations

Candidate Profile

• Minimum 3–5 years experience in pizza + bakery
• Must have hands-on dough-making experience (not ready-made bases)
• Experience in UAE or reputed brands preferred
• Ability to work independently in a fast-paced kitchen
• Strong work ethic — we are looking for serious professionals
• What We Offer
• Competitive salary (based on experience)
• Growth into senior kitchen role
• Opportunity to build signature menu
• Stable and professional work environment

How to Apply (Screening Filter – Very Important)

Send your CV along with:

Photos/videos of pizzas & breads you have made
Details of dough fermentation experience
Experience in burger buns & Indian pav
Current location & visa status

Applications without bakery/dough experience will NOT be considered

Job Type: Full-time