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Responsible for maintaining cleanliness and hygiene standards within the kitchen by cleaning floors, walls, workstations, kitchen equipment, utensils, and storage areas in accordance with food safety regulations and company procedures. The Kitchen Cleaner ensures that all waste is disposed of properly, dishwashing areas are kept organized, cleaning schedules are followed, and sanitation supplies are adequately stocked. The role also involves supporting the kitchen team by maintaining a safe and sanitary working environment, adhering to health and safety guidelines, and performing any other cleaning duties assigned by the supervisor.
Work Location: In person
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