Kitchen equipment Technicians

Position Summary:

As a Kitchen Equipment Technician, you will be responsible for the installation, maintenance, troubleshooting, and repair of a wide range of restaurant kitchen equipment. The ideal candidate is a problem-solver with technical expertise and a strong commitment to safety, and quality.

Key Responsibilities

• Diagnose and repair commercial kitchen equipment (e.g., ovens, fryers, grills, dishwashers, refrigeration units).
• Perform routine maintenance and preventative service tasks.
• Install and test new equipment according to specifications and safety codes.
• Respond to service calls in a timely and professional manner.
• Maintain accurate records of work performed and parts used.
• Ensure all work complies with safety regulations and company standards.
• With 10years UAE experience.
• and valid UAE light vehicle driver license.

Send your Resume through WhatsApp number: +971 2 546 5995

Job Type: Full-time