Kitchen Steward

We are currently looking for young, dynamic, self motivated professionals who want to move their careers forward.

As a Kitchen Steward you are responsible for providing a clean and efficient service as well as maintain the required hygiene standards as per the Hotel’s standards and procedures.

General Duties and Responsibilities:

• Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment
• Work in close cooperation with all Kitchen and service Colleagues
• Work as per duty schedule and shifts
• Perform all stewarding tasks as per given instructions
• Ensure minimum wastage, breakage and spoilage

Environment, Health & Safety Responsibilities:

• To comply with all policies and procedures
• Take reasonable care not only for the safety of his/her own health but also for the safety of other people who may be affected by their conduct in the work place.
• Look for guidance for all new or modified work procedures.
• Make sure to report immediately any hazardous conditions, near misses and injuries to the supervisor.
• Must not intentionally place at risk the health or safety of any person in the workplace.
• Must be involved in training and other environment, health and safety activities where required.
• Handle / use all provided resources, facility and tools in a safe manner.
• Wear personal protective equipment as provided and instructed.
• Ensure to use equipment in compliance with appropriate guidance without intentional interference or misuse.

Job Type: Full-time

Pay: AED1,000.00 - AED1,500.00 per month