Line Cook

We are looking for an experienced Line Cook skilled in Asian cuisine to join our growing team! If you’re passionate about fresh ingredients, bold flavors, and fast-paced kitchen work, we want to hear from you.

Responsibilities:

• Prepare and cook menu items according to restaurant recipes and standards
• Set up and stock stations with necessary supplies
• Ensure food quality, freshness, and presentation
• Maintain cleanliness and organization of the kitchen and workstations
• Follow proper food handling, safety, and sanitation standards
• Assist with prep work, portioning, marinating, and sauce preparation
• Communicate effectively with chefs and kitchen staff
• Support team operations during busy service hours

Requirements:

• Experience with Asian cuisine.
• Ability to handle high-volume, fast-paced service
• Reliable, hardworking, and team-oriented
• Flexible schedule (weekends/evenings)

Job Types: Full-time, Permanent

Pay: QAR1,750.00 - QAR2,000.00 per month