Maintenance Technician

Key Responsibilities:

• Perform preventive and corrective maintenance on production equipment, HVAC systems, utilities, and facility infrastructure.
• Ensure all equipment in cleanroom and controlled environments operates according to GMP standards.
• Support equipment installation, calibration, and validation activities.
• Maintain maintenance logs, service reports, and documentation in compliance with regulatory and internal requirements.
• Respond promptly to equipment breakdowns or malfunctions to minimize production downtime.
• Collaborate with Production, Quality Assurance, and Engineering teams to ensure optimal performance and compliance.
• Follow gowning procedures and other hygiene protocols when entering classified or cleanroom areas.
• Assist in the implementation of continuous improvement initiatives related to equipment reliability and process efficiency.
• Ensure proper inventory of spare parts and tools is maintained.
• Adhere to all health, safety, and environmental policies and procedures.

Qualifications & Skills:

• ITI / Diploma / Degree in Mechanical, Electrical, or related engineering field.
• 2–5 years of maintenance experience in pharmaceutical, nutraceutical, food, or similar regulated manufacturing environment.
• Strong understanding of GMP, SOPs, and regulatory compliance.
• Experience with production equipment such as mixers, blenders, tablet presses, encapsulation machines, etc., is an advantage.
• Ability to read and interpret technical diagrams and equipment manuals.
• Good troubleshooting and problem-solving skills.
• Willingness to work in shifts and wear appropriate PPE and gowning as per classified area requirements.

Job Type: Full-time

Pay: ₹10,000.00 - ₹30,000.00 per month

Work Location: In person