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Metre de / Restaurant Floor Manager

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About Us:
We are opening one of New Cairo’s most elegant dining concepts, with a strong focus on exceptional guest experience. We are seeking a highly polished, confident, well-spoken Maître d’ who understands luxury service and can lead a service team with excellence.

Role Overview:
The Maître d’ will be the face of the restaurant — welcoming guests, managing reservations, coordinating service, handling VIPs, and ensuring the dining room runs flawlessly.

Responsibilities:

  • Welcome and seat guests with warmth and professionalism
  • Manage reservations, table rotations, and waiting lists
  • Supervise waiters, runners, bar, and host team
  • Maintain premium service standards throughout the shift
  • Handle guest complaints, VIP relations, and special requests
  • Train new FOH staff on service etiquette
  • Work closely with the kitchen for smooth service flow
  • Ensure cleanliness, atmosphere, and service consistency

Requirements:

  • 3+ years experience in fine dining hotels or upscale restaurants
  • Excellent English; strong communication and presentation skills
  • Confident, calm, elegant presence
  • Excellent understanding of guest psychology & VIP protocol
  • Leadership experience mandatory
  • Experience with OpenTable/Resy/Reservation systems is a bonus

Benefits:

  • Competitive salary + service charge
  • Growth opportunities within the brand
  • Training and development
  • Highly supportive management structure

To apply:
Send your CV

Job Type: Full-time

Work Location: Remote

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