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Operation Manager ( F&B back ground)

Raigarh, India

  • A Food and Beverage Manager’s duties include managing the day-to-day operations, developing menus, purchasing supplies, training and supervising staff, maintaining health and safety standards, and implementing strategies to maximize sales and profitability.

Job Types: Full-time, Permanent

Pay: ₹45,000.00 - ₹55,000.00 per month

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